A traditional Japanese rice bowl topped with simmered chicken and egg. Our chefs’ favorite.
Chicken Karaage with Japanese Rice
Japanese-style boneless fried chicken with Japanese rice and mini Banbanji Salad.
Minced chicken cooked in sweet soy sauce on rice, topped with a lightly poached Japanese egg (onsen tamago).
Pork Chasu Don
Grilled pork chashu chops, dried seaweed and molten lava egg, topped on a bowl of our Japanese rice.